This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment. Make sure you do baked, not blacked due to cross contact. I have eaten here several times and was glad they have options including dessert. However this time I ordered the salmon and asked which sauces were gf and was given the cherry chipotle sauce as a replacement.
After throwing up for hours after dinner we looked it up and wheat is in that sauce. Now I'm sad to lose another restaurant option because it seemed like they were pretty aware and careful. Ordered the burger with gluten free bun.
Looked too good to be true, but receipt was a to go order said gluten free in huge letter so I thought oh surely So sick. Got a gluten free pizza. Ate half, felt instantly sick with vomiting, chills, brain fog almost 10 minutes after. Not worth it!!! Great pizza. Did not get cross contaminated and thin and crispy.
Cauliflower and Quinoa power bowl with salmon. When I ordered I told my servers I have Celiac. I've ordered this three different times and each server was fantastic. They go to the kitchen and stress to the chef my gluten "allergy. I have never been gluten here.
Very pleased with the service and food quality. Just be careful and ask for the manager to place your order! I spoke to the manager just in case and he said they did have a different fryer but the fries are still breaded so absolutely not GF! I ate at this restaurant yesterday. The gluten free menu has a lot of options on it. I had the chicken ceasar salad and the gluten free pazookie.
